Functional food is a food given an additional function (often one related to health-promotion or disease prevention) by adding new ingredients or more of existing ingredients.The term may also apply to traits purposely bred into existing edible plants, such as purple or gold potatoes having enriched anthocyanin or carotenoid contents, respectively.Functional food industry, consisting of food, beverage and supplement sectors, is one of the several areas of the food industry that is experiencing fast growth in recent years.
Market Analysis and Insights: Global Functional Food Market
The global Functional Food market size is projected to reach US$ 194680 million by 2027, from US$ 149670 million in 2020, at a CAGR of 4.5% during 2021-2027.
Global Functional Food Scope and Segment
The global Functional Food market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Functional Food market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type, and by Application for the period 2016-2027.
The major regions covered in the report are North America, Europe, Asia-Pacific, South America, Middle East & Africa, etc. The report has specifically covered major countries including U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc. It includes revenue and volume analysis of each region and their respective countries for the forecast years. It also contains country-wise volume and revenue from the year 2016 to 2021. Additionally, it provides the reader with accurate data on volume sales according to the consumption for the same years.
By the product type, the market is primarily split into
Carotenoids
Dietary Fibers
Fatty Acids
Minerals
Prebiotics & Probiotic
Vitamins
Others
By the end users/application, this report covers the following segments
Bakery & Cereals
Dairy Products
Meat, Fish & Eggs
Soy Products
Fats & Oils
Others
Competitive Landscape:
The report provides a list of all the key players in the Functional Food market along with a detailed analysis of the strategies, which the companies are adopting. The strategies mainly include new product Developments, research, and Developments, and also provides revenue shares, company overview, and recent company Developments to remain competitive in the market.
The Functional Food key manufacturers in this market include:
Abbott Laboratories
Archer Daniels Midland
Arla
BASF
Danone
Dean Foods
General Mills
Kellogg
Nestle
PepsiCo
Market Analysis and Insights: Global Functional Food Market
The global Functional Food market size is projected to reach US$ 194680 million by 2027, from US$ 149670 million in 2020, at a CAGR of 4.5% during 2021-2027.
Global Functional Food Scope and Segment
The global Functional Food market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Functional Food market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type, and by Application for the period 2016-2027.
The major regions covered in the report are North America, Europe, Asia-Pacific, South America, Middle East & Africa, etc. The report has specifically covered major countries including U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc. It includes revenue and volume analysis of each region and their respective countries for the forecast years. It also contains country-wise volume and revenue from the year 2016 to 2021. Additionally, it provides the reader with accurate data on volume sales according to the consumption for the same years.
By the product type, the market is primarily split into
Carotenoids
Dietary Fibers
Fatty Acids
Minerals
Prebiotics & Probiotic
Vitamins
Others
By the end users/application, this report covers the following segments
Bakery & Cereals
Dairy Products
Meat, Fish & Eggs
Soy Products
Fats & Oils
Others
Competitive Landscape:
The report provides a list of all the key players in the Functional Food market along with a detailed analysis of the strategies, which the companies are adopting. The strategies mainly include new product Developments, research, and Developments, and also provides revenue shares, company overview, and recent company Developments to remain competitive in the market.
The Functional Food key manufacturers in this market include:
Abbott Laboratories
Archer Daniels Midland
Arla
BASF
Danone
Dean Foods
General Mills
Kellogg
Nestle
PepsiCo
1 Functional Food Market Overview
1.1 Functional Food Product Overview
1.2 Functional Food Market Segment by Type
1.2.1 Carotenoids
1.2.2 Dietary Fibers
1.2.3 Fatty Acids
1.2.4 Minerals
1.2.5 Prebiotics & Probiotic
1.2.6 Vitamins
1.2.7 Others
1.3 Global Functional Food Market Size by Type
1.3.1 Global Functional Food Market Size Overview by Type (2016-2027)
1.3.2 Global Functional Food Historic Market Size Review by Type (2016-2021)
1.3.2.1 Global Functional Food Sales Breakdown in Volume by Type (2016-2021)
1.3.2.2 Global Functional Food Sales Breakdown in Value by Type (2016-2021)
1.3.2.3 Global Functional Food Average Selling Price (ASP) by Type (2016-2021)
1.3.3 Global Functional Food Forecasted Market Size by Type (2022-2027)
1.3.3.1 Global Functional Food Sales Breakdown in Volume by Type (2022-2027)
1.3.3.2 Global Functional Food Sales Breakdown in Value by Type (2022-2027)
1.3.3.3 Global Functional Food Average Selling Price (ASP) by Type (2022-2027)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Functional Food Sales Breakdown by Type (2016-2021)
1.4.2 Europe Functional Food Sales Breakdown by Type (2016-2021)
1.4.3 Asia-Pacific Functional Food Sales Breakdown by Type (2016-2021)
1.4.4 Latin America Functional Food Sales Breakdown by Type (2016-2021)
1.4.5 Middle East and Africa Functional Food Sales Breakdown by Type (2016-2021)
2 Global Functional Food Market Competition by Company
2.1 Global Top Players by Functional Food Sales (2016-2021)
2.2 Global Top Players by Functional Food Revenue (2016-2021)
2.3 Global Top Players Functional Food Price (2016-2021)
2.4 Global Top Manufacturers Functional Food Manufacturing Base Distribution, Sales Area, Product Type
2.5 Functional Food Market Competitive Situation and Trends
2.5.1 Functional Food Market Concentration Rate (2016-2021)
2.5.2 Global 5 and 10 Largest Manufacturers by Functional Food Sales and Revenue in 2020
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Functional Food as of 2020)
2.7 Date of Key Manufacturers Enter into Functional Food Market
2.8 Key Manufacturers Functional Food Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Functional Food Status and Outlook by Region
3.1 Global Functional Food Market Size and CAGR by Region: 2016 VS 2021 VS 2026
3.2 Global Functional Food Historic Market Size by Region
3.2.1 Global Functional Food Sales in Volume by Region (2016-2021)
3.2.2 Global Functional Food Sales in Value by Region (2016-2021)
3.2.3 Global Functional Food Sales (Volume & Value) Price and Gross Margin (2016-2021)
3.3 Global Functional Food Forecasted Market Size by Region
3.3.1 Global Functional Food Sales in Volume by Region (2022-2027)
3.3.2 Global Functional Food Sales in Value by Region (2022-2027)
3.3.3 Global Functional Food Sales (Volume & Value), Price and Gross Margin (2022-2027)
4 Global Functional Food by Application
4.1 Functional Food Market Segment by Application
4.1.1 Bakery & Cereals
4.1.2 Dairy Products
4.1.3 Meat, Fish & Eggs
4.1.4 Soy Products
4.1.5 Fats & Oils
4.1.6 Others
4.2 Global Functional Food Market Size by Application
4.2.1 Global Functional Food Market Size Overview by Application (2016-2027)
4.2.2 Global Functional Food Historic Market Size Review by Application (2016-2021)
4.2.2.1 Global Functional Food Sales Breakdown in Volume, by Application (2016-2021)
4.2.2.2 Global Functional Food Sales Breakdown in Value, by Application (2016-2021)
4.2.2.3 Global Functional Food Average Selling Price (ASP) by Application (2016-2021)
4.2.3 Global Functional Food Forecasted Market Size by Application (2022-2027)
4.2.3.1 Global Functional Food Sales Breakdown in Volume, by Application (2022-2027)
4.2.3.2 Global Functional Food Sales Breakdown in Value, by Application (2022-2027)
4.2.3.3 Global Functional Food Average Selling Price (ASP) by Application (2022-2027)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Functional Food Sales Breakdown by Application (2016-2021)
4.3.2 Europe Functional Food Sales Breakdown by Application (2016-2021)
4.3.3 Asia-Pacific Functional Food Sales Breakdown by Application (2016-2021)
4.3.4 Latin America Functional Food Sales Breakdown by Application (2016-2021)
4.3.5 Middle East and Africa Functional Food Sales Breakdown by Application (2016-2021)
5 North America Functional Food by Country
5.1 North America Functional Food Historic Market Size by Country
5.1.1 North America Functional Food Sales in Volume by Country (2016-2021)
5.1.2 North America Functional Food Sales in Value by Country (2016-2021)
5.2 North America Functional Food Forecasted Market Size by Country
5.2.1 North America Functional Food Sales in Volume by Country (2022-2027)
5.2.2 North America Functional Food Sales in Value by Country (2022-2027)
6 Europe Functional Food by Country
6.1 Europe Functional Food Historic Market Size by Country
6.1.1 Europe Functional Food Sales in Volume by Country (2016-2021)
6.1.2 Europe Functional Food Sales in Value by Country (2016-2021)
6.2 Europe Functional Food Forecasted Market Size by Country
6.2.1 Europe Functional Food Sales in Volume by Country (2022-2027)
6.2.2 Europe Functional Food Sales in Value by Country (2022-2027)
7 Asia-Pacific Functional Food by Region
7.1 Asia-Pacific Functional Food Historic Market Size by Region
7.1.1 Asia-Pacific Functional Food Sales in Volume by Region (2016-2021)
7.1.2 Asia-Pacific Functional Food Sales in Value by Region (2016-2021)
7.2 Asia-Pacific Functional Food Forecasted Market Size by Region
7.2.1 Asia-Pacific Functional Food Sales in Volume by Region (2022-2027)
7.2.2 Asia-Pacific Functional Food Sales in Value by Region (2022-2027)
8 Latin America Functional Food by Country
8.1 Latin America Functional Food Historic Market Size by Country
8.1.1 Latin America Functional Food Sales in Volume by Country (2016-2021)
8.1.2 Latin America Functional Food Sales in Value by Country (2016-2021)
8.2 Latin America Functional Food Forecasted Market Size by Country
8.2.1 Latin America Functional Food Sales in Volume by Country (2022-2027)
8.2.2 Latin America Functional Food Sales in Value by Country (2022-2027)
9 Middle East and Africa Functional Food by Country
9.1 Middle East and Africa Functional Food Historic Market Size by Country
9.1.1 Middle East and Africa Functional Food Sales in Volume by Country (2016-2021)
9.1.2 Middle East and Africa Functional Food Sales in Value by Country (2016-2021)
9.2 Middle East and Africa Functional Food Forecasted Market Size by Country
9.2.1 Middle East and Africa Functional Food Sales in Volume by Country (2022-2027)
9.2.2 Middle East and Africa Functional Food Sales in Value by Country (2022-2027)
10 Company Profiles and Key Figures in Functional Food Business
10.1 Abbott Laboratories
10.1.1 Abbott Laboratories Corporation Information
10.1.2 Abbott Laboratories Introduction and Business Overview
10.1.3 Abbott Laboratories Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.1.4 Abbott Laboratories Functional Food Products Offered
10.1.5 Abbott Laboratories Recent Development
10.2 Archer Daniels Midland
10.2.1 Archer Daniels Midland Corporation Information
10.2.2 Archer Daniels Midland Introduction and Business Overview
10.2.3 Archer Daniels Midland Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.2.4 Abbott Laboratories Functional Food Products Offered
10.2.5 Archer Daniels Midland Recent Development
10.3 Arla
10.3.1 Arla Corporation Information
10.3.2 Arla Introduction and Business Overview
10.3.3 Arla Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.3.4 Arla Functional Food Products Offered
10.3.5 Arla Recent Development
10.4 BASF
10.4.1 BASF Corporation Information
10.4.2 BASF Introduction and Business Overview
10.4.3 BASF Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.4.4 BASF Functional Food Products Offered
10.4.5 BASF Recent Development
10.5 Danone
10.5.1 Danone Corporation Information
10.5.2 Danone Introduction and Business Overview
10.5.3 Danone Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.5.4 Danone Functional Food Products Offered
10.5.5 Danone Recent Development
10.6 Dean Foods
10.6.1 Dean Foods Corporation Information
10.6.2 Dean Foods Introduction and Business Overview
10.6.3 Dean Foods Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.6.4 Dean Foods Functional Food Products Offered
10.6.5 Dean Foods Recent Development
10.7 General Mills
10.7.1 General Mills Corporation Information
10.7.2 General Mills Introduction and Business Overview
10.7.3 General Mills Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.7.4 General Mills Functional Food Products Offered
10.7.5 General Mills Recent Development
10.8 Kellogg
10.8.1 Kellogg Corporation Information
10.8.2 Kellogg Introduction and Business Overview
10.8.3 Kellogg Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.8.4 Kellogg Functional Food Products Offered
10.8.5 Kellogg Recent Development
10.9 Nestle
10.9.1 Nestle Corporation Information
10.9.2 Nestle Introduction and Business Overview
10.9.3 Nestle Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.9.4 Nestle Functional Food Products Offered
10.9.5 Nestle Recent Development
10.10 PepsiCo
10.10.1 Company Basic Information, Manufacturing Base and Competitors
10.10.2 Functional Food Product Category, Application and Specification
10.10.3 PepsiCo Functional Food Sales, Revenue, Price and Gross Margin (2016-2021)
10.10.4 Main Business Overview
10.10.5 PepsiCo Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Functional Food Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Functional Food Industrial Chain Analysis
11.4 Functional Food Market Dynamics
11.4.1 Industry Trends
11.4.2 Market Drivers
11.4.3 Market Challenges
11.4.4 Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Functional Food Distributors
12.3 Functional Food Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
1.1 Functional Food Product Overview
1.2 Functional Food Market Segment by Type
1.2.1 Carotenoids
1.2.2 Dietary Fibers
1.2.3 Fatty Acids
1.2.4 Minerals
1.2.5 Prebiotics & Probiotic
1.2.6 Vitamins
1.2.7 Others
1.3 Global Functional Food Market Size by Type
1.3.1 Global Functional Food Market Size Overview by Type (2016-2027)
1.3.2 Global Functional Food Historic Market Size Review by Type (2016-2021)
1.3.2.1 Global Functional Food Sales Breakdown in Volume by Type (2016-2021)
1.3.2.2 Global Functional Food Sales Breakdown in Value by Type (2016-2021)
1.3.2.3 Global Functional Food Average Selling Price (ASP) by Type (2016-2021)
1.3.3 Global Functional Food Forecasted Market Size by Type (2022-2027)
1.3.3.1 Global Functional Food Sales Breakdown in Volume by Type (2022-2027)
1.3.3.2 Global Functional Food Sales Breakdown in Value by Type (2022-2027)
1.3.3.3 Global Functional Food Average Selling Price (ASP) by Type (2022-2027)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Functional Food Sales Breakdown by Type (2016-2021)
1.4.2 Europe Functional Food Sales Breakdown by Type (2016-2021)
1.4.3 Asia-Pacific Functional Food Sales Breakdown by Type (2016-2021)
1.4.4 Latin America Functional Food Sales Breakdown by Type (2016-2021)
1.4.5 Middle East and Africa Functional Food Sales Breakdown by Type (2016-2021)
2 Global Functional Food Market Competition by Company
2.1 Global Top Players by Functional Food Sales (2016-2021)
2.2 Global Top Players by Functional Food Revenue (2016-2021)
2.3 Global Top Players Functional Food Price (2016-2021)
2.4 Global Top Manufacturers Functional Food Manufacturing Base Distribution, Sales Area, Product Type
2.5 Functional Food Market Competitive Situation and Trends
2.5.1 Functional Food Market Concentration Rate (2016-2021)
2.5.2 Global 5 and 10 Largest Manufacturers by Functional Food Sales and Revenue in 2020
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Functional Food as of 2020)
2.7 Date of Key Manufacturers Enter into Functional Food Market
2.8 Key Manufacturers Functional Food Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Functional Food Status and Outlook by Region
3.1 Global Functional Food Market Size and CAGR by Region: 2016 VS 2021 VS 2026
3.2 Global Functional Food Historic Market Size by Region
3.2.1 Global Functional Food Sales in Volume by Region (2016-2021)
3.2.2 Global Functional Food Sales in Value by Region (2016-2021)
3.2.3 Global Functional Food Sales (Volume & Value) Price and Gross Margin (2016-2021)
3.3 Global Functional Food Forecasted Market Size by Region
3.3.1 Global Functional Food Sales in Volume by Region (2022-2027)
3.3.2 Global Functional Food Sales in Value by Region (2022-2027)
3.3.3 Global Functional Food Sales (Volume & Value), Price and Gross Margin (2022-2027)
4 Global Functional Food by Application
4.1 Functional Food Market Segment by Application
4.1.1 Bakery & Cereals
4.1.2 Dairy Products
4.1.3 Meat, Fish & Eggs
4.1.4 Soy Products
4.1.5 Fats & Oils
4.1.6 Others
4.2 Global Functional Food Market Size by Application
4.2.1 Global Functional Food Market Size Overview by Application (2016-2027)
4.2.2 Global Functional Food Historic Market Size Review by Application (2016-2021)
4.2.2.1 Global Functional Food Sales Breakdown in Volume, by Application (2016-2021)
4.2.2.2 Global Functional Food Sales Breakdown in Value, by Application (2016-2021)
4.2.2.3 Global Functional Food Average Selling Price (ASP) by Application (2016-2021)
4.2.3 Global Functional Food Forecasted Market Size by Application (2022-2027)
4.2.3.1 Global Functional Food Sales Breakdown in Volume, by Application (2022-2027)
4.2.3.2 Global Functional Food Sales Breakdown in Value, by Application (2022-2027)
4.2.3.3 Global Functional Food Average Selling Price (ASP) by Application (2022-2027)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Functional Food Sales Breakdown by Application (2016-2021)
4.3.2 Europe Functional Food Sales Breakdown by Application (2016-2021)
4.3.3 Asia-Pacific Functional Food Sales Breakdown by Application (2016-2021)
4.3.4 Latin America Functional Food Sales Breakdown by Application (2016-2021)
4.3.5 Middle East and Africa Functional Food Sales Breakdown by Application (2016-2021)
5 North America Functional Food by Country
5.1 North America Functional Food Historic Market Size by Country
5.1.1 North America Functional Food Sales in Volume by Country (2016-2021)
5.1.2 North America Functional Food Sales in Value by Country (2016-2021)
5.2 North America Functional Food Forecasted Market Size by Country
5.2.1 North America Functional Food Sales in Volume by Country (2022-2027)
5.2.2 North America Functional Food Sales in Value by Country (2022-2027)
6 Europe Functional Food by Country
6.1 Europe Functional Food Historic Market Size by Country
6.1.1 Europe Functional Food Sales in Volume by Country (2016-2021)
6.1.2 Europe Functional Food Sales in Value by Country (2016-2021)
6.2 Europe Functional Food Forecasted Market Size by Country
6.2.1 Europe Functional Food Sales in Volume by Country (2022-2027)
6.2.2 Europe Functional Food Sales in Value by Country (2022-2027)
7 Asia-Pacific Functional Food by Region
7.1 Asia-Pacific Functional Food Historic Market Size by Region
7.1.1 Asia-Pacific Functional Food Sales in Volume by Region (2016-2021)
7.1.2 Asia-Pacific Functional Food Sales in Value by Region (2016-2021)
7.2 Asia-Pacific Functional Food Forecasted Market Size by Region
7.2.1 Asia-Pacific Functional Food Sales in Volume by Region (2022-2027)
7.2.2 Asia-Pacific Functional Food Sales in Value by Region (2022-2027)
8 Latin America Functional Food by Country
8.1 Latin America Functional Food Historic Market Size by Country
8.1.1 Latin America Functional Food Sales in Volume by Country (2016-2021)
8.1.2 Latin America Functional Food Sales in Value by Country (2016-2021)
8.2 Latin America Functional Food Forecasted Market Size by Country
8.2.1 Latin America Functional Food Sales in Volume by Country (2022-2027)
8.2.2 Latin America Functional Food Sales in Value by Country (2022-2027)
9 Middle East and Africa Functional Food by Country
9.1 Middle East and Africa Functional Food Historic Market Size by Country
9.1.1 Middle East and Africa Functional Food Sales in Volume by Country (2016-2021)
9.1.2 Middle East and Africa Functional Food Sales in Value by Country (2016-2021)
9.2 Middle East and Africa Functional Food Forecasted Market Size by Country
9.2.1 Middle East and Africa Functional Food Sales in Volume by Country (2022-2027)
9.2.2 Middle East and Africa Functional Food Sales in Value by Country (2022-2027)
10 Company Profiles and Key Figures in Functional Food Business
10.1 Abbott Laboratories
10.1.1 Abbott Laboratories Corporation Information
10.1.2 Abbott Laboratories Introduction and Business Overview
10.1.3 Abbott Laboratories Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.1.4 Abbott Laboratories Functional Food Products Offered
10.1.5 Abbott Laboratories Recent Development
10.2 Archer Daniels Midland
10.2.1 Archer Daniels Midland Corporation Information
10.2.2 Archer Daniels Midland Introduction and Business Overview
10.2.3 Archer Daniels Midland Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.2.4 Abbott Laboratories Functional Food Products Offered
10.2.5 Archer Daniels Midland Recent Development
10.3 Arla
10.3.1 Arla Corporation Information
10.3.2 Arla Introduction and Business Overview
10.3.3 Arla Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.3.4 Arla Functional Food Products Offered
10.3.5 Arla Recent Development
10.4 BASF
10.4.1 BASF Corporation Information
10.4.2 BASF Introduction and Business Overview
10.4.3 BASF Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.4.4 BASF Functional Food Products Offered
10.4.5 BASF Recent Development
10.5 Danone
10.5.1 Danone Corporation Information
10.5.2 Danone Introduction and Business Overview
10.5.3 Danone Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.5.4 Danone Functional Food Products Offered
10.5.5 Danone Recent Development
10.6 Dean Foods
10.6.1 Dean Foods Corporation Information
10.6.2 Dean Foods Introduction and Business Overview
10.6.3 Dean Foods Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.6.4 Dean Foods Functional Food Products Offered
10.6.5 Dean Foods Recent Development
10.7 General Mills
10.7.1 General Mills Corporation Information
10.7.2 General Mills Introduction and Business Overview
10.7.3 General Mills Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.7.4 General Mills Functional Food Products Offered
10.7.5 General Mills Recent Development
10.8 Kellogg
10.8.1 Kellogg Corporation Information
10.8.2 Kellogg Introduction and Business Overview
10.8.3 Kellogg Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.8.4 Kellogg Functional Food Products Offered
10.8.5 Kellogg Recent Development
10.9 Nestle
10.9.1 Nestle Corporation Information
10.9.2 Nestle Introduction and Business Overview
10.9.3 Nestle Functional Food Sales, Revenue and Gross Margin (2016-2021)
10.9.4 Nestle Functional Food Products Offered
10.9.5 Nestle Recent Development
10.10 PepsiCo
10.10.1 Company Basic Information, Manufacturing Base and Competitors
10.10.2 Functional Food Product Category, Application and Specification
10.10.3 PepsiCo Functional Food Sales, Revenue, Price and Gross Margin (2016-2021)
10.10.4 Main Business Overview
10.10.5 PepsiCo Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Functional Food Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Functional Food Industrial Chain Analysis
11.4 Functional Food Market Dynamics
11.4.1 Industry Trends
11.4.2 Market Drivers
11.4.3 Market Challenges
11.4.4 Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Functional Food Distributors
12.3 Functional Food Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
