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Food & Beverages

Global Cooking Fat Market Research Report 2021 Professional Edition

Fat is essential in cooking. Major types of cooking fat covered in the report are shortening, lards and butters, etc.
Market Analysis and Insights: Global Cooking Fat Market
The global Cooking Fat market size is projected to reach US$ XX million by 2027, from US$ XX million in 2020, at a CAGR of XX% during 2021-2027.
Global Cooking Fat Scope and Segment
The global Cooking Fat market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Cooking Fat market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type, and by Application for the period 2016-2027.
The major regions covered in the report are North America, Europe, Asia-Pacific, South America, Middle East & Africa, etc. The report has specifically covered major countries including U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc. It includes revenue and volume analysis of each region and their respective countries for the forecast years. It also contains country-wise volume and revenue from the year 2016 to 2021. Additionally, it provides the reader with accurate data on volume sales according to the consumption for the same years.
By the product type, the market is primarily split into
Vegetable Fat
Animal Fat
Mixed Fat
By the end users/application, this report covers the following segments
Bakery
Confectionery
Frying
Other
Competitive Landscape:
The report provides a list of all the key players in the Cooking Fat market along with a detailed analysis of the strategies, which the companies are adopting. The strategies mainly include new product Developments, research, and Developments, and also provides revenue shares, company overview, and recent company Developments to remain competitive in the market.
The Cooking Fat key manufacturers in this market include:
Crisco
Bunge
ADM
Cargill
Olenex
Zeelandia
Puratos
Princes Group
HAS Group
Cai Lan Oils&Fats Industries
Tuong An Vegetable Oil
Golden Hope Nha Be
Tan Binh Vegetable Oil
1 Cooking Fat Market Overview
1.1 Cooking Fat Product Overview
1.2 Cooking Fat Market Segment by Type
1.2.1 Vegetable Fat
1.2.2 Animal Fat
1.2.3 Mixed Fat
1.3 Global Cooking Fat Market Size by Type
1.3.1 Global Cooking Fat Market Size Overview by Type (2016-2027)
1.3.2 Global Cooking Fat Historic Market Size Review by Type (2016-2021)
1.3.2.1 Global Cooking Fat Sales Breakdown in Volume by Type (2016-2021)
1.3.2.2 Global Cooking Fat Sales Breakdown in Value by Type (2016-2021)
1.3.2.3 Global Cooking Fat Average Selling Price (ASP) by Type (2016-2021)
1.3.3 Global Cooking Fat Forecasted Market Size by Type (2022-2027)
1.3.3.1 Global Cooking Fat Sales Breakdown in Volume by Type (2022-2027)
1.3.3.2 Global Cooking Fat Sales Breakdown in Value by Type (2022-2027)
1.3.3.3 Global Cooking Fat Average Selling Price (ASP) by Type (2022-2027)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Cooking Fat Sales Breakdown by Type (2016-2021)
1.4.2 Europe Cooking Fat Sales Breakdown by Type (2016-2021)
1.4.3 Asia-Pacific Cooking Fat Sales Breakdown by Type (2016-2021)
1.4.4 Latin America Cooking Fat Sales Breakdown by Type (2016-2021)
1.4.5 Middle East and Africa Cooking Fat Sales Breakdown by Type (2016-2021)

2 Global Cooking Fat Market Competition by Company
2.1 Global Top Players by Cooking Fat Sales (2016-2021)
2.2 Global Top Players by Cooking Fat Revenue (2016-2021)
2.3 Global Top Players Cooking Fat Price (2016-2021)
2.4 Global Top Manufacturers Cooking Fat Manufacturing Base Distribution, Sales Area, Product Type
2.5 Cooking Fat Market Competitive Situation and Trends
2.5.1 Cooking Fat Market Concentration Rate (2016-2021)
2.5.2 Global 5 and 10 Largest Manufacturers by Cooking Fat Sales and Revenue in 2020
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Cooking Fat as of 2020)
2.7 Date of Key Manufacturers Enter into Cooking Fat Market
2.8 Key Manufacturers Cooking Fat Product Offered
2.9 Mergers & Acquisitions, Expansion

3 Cooking Fat Status and Outlook by Region
3.1 Global Cooking Fat Market Size and CAGR by Region: 2016 VS 2021 VS 2026
3.2 Global Cooking Fat Historic Market Size by Region
3.2.1 Global Cooking Fat Sales in Volume by Region (2016-2021)
3.2.2 Global Cooking Fat Sales in Value by Region (2016-2021)
3.2.3 Global Cooking Fat Sales (Volume & Value) Price and Gross Margin (2016-2021)
3.3 Global Cooking Fat Forecasted Market Size by Region
3.3.1 Global Cooking Fat Sales in Volume by Region (2022-2027)
3.3.2 Global Cooking Fat Sales in Value by Region (2022-2027)
3.3.3 Global Cooking Fat Sales (Volume & Value), Price and Gross Margin (2022-2027)

4 Global Cooking Fat by Application
4.1 Cooking Fat Market Segment by Application
4.1.1 Bakery
4.1.2 Confectionery
4.1.3 Frying
4.1.4 Other
4.2 Global Cooking Fat Market Size by Application
4.2.1 Global Cooking Fat Market Size Overview by Application (2016-2027)
4.2.2 Global Cooking Fat Historic Market Size Review by Application (2016-2021)
4.2.2.1 Global Cooking Fat Sales Breakdown in Volume, by Application (2016-2021)
4.2.2.2 Global Cooking Fat Sales Breakdown in Value, by Application (2016-2021)
4.2.2.3 Global Cooking Fat Average Selling Price (ASP) by Application (2016-2021)
4.2.3 Global Cooking Fat Forecasted Market Size by Application (2022-2027)
4.2.3.1 Global Cooking Fat Sales Breakdown in Volume, by Application (2022-2027)
4.2.3.2 Global Cooking Fat Sales Breakdown in Value, by Application (2022-2027)
4.2.3.3 Global Cooking Fat Average Selling Price (ASP) by Application (2022-2027)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Cooking Fat Sales Breakdown by Application (2016-2021)
4.3.2 Europe Cooking Fat Sales Breakdown by Application (2016-2021)
4.3.3 Asia-Pacific Cooking Fat Sales Breakdown by Application (2016-2021)
4.3.4 Latin America Cooking Fat Sales Breakdown by Application (2016-2021)
4.3.5 Middle East and Africa Cooking Fat Sales Breakdown by Application (2016-2021)

5 North America Cooking Fat by Country
5.1 North America Cooking Fat Historic Market Size by Country
5.1.1 North America Cooking Fat Sales in Volume by Country (2016-2021)
5.1.2 North America Cooking Fat Sales in Value by Country (2016-2021)
5.2 North America Cooking Fat Forecasted Market Size by Country
5.2.1 North America Cooking Fat Sales in Volume by Country (2022-2027)
5.2.2 North America Cooking Fat Sales in Value by Country (2022-2027)

6 Europe Cooking Fat by Country
6.1 Europe Cooking Fat Historic Market Size by Country
6.1.1 Europe Cooking Fat Sales in Volume by Country (2016-2021)
6.1.2 Europe Cooking Fat Sales in Value by Country (2016-2021)
6.2 Europe Cooking Fat Forecasted Market Size by Country
6.2.1 Europe Cooking Fat Sales in Volume by Country (2022-2027)
6.2.2 Europe Cooking Fat Sales in Value by Country (2022-2027)

7 Asia-Pacific Cooking Fat by Region
7.1 Asia-Pacific Cooking Fat Historic Market Size by Region
7.1.1 Asia-Pacific Cooking Fat Sales in Volume by Region (2016-2021)
7.1.2 Asia-Pacific Cooking Fat Sales in Value by Region (2016-2021)
7.2 Asia-Pacific Cooking Fat Forecasted Market Size by Region
7.2.1 Asia-Pacific Cooking Fat Sales in Volume by Region (2022-2027)
7.2.2 Asia-Pacific Cooking Fat Sales in Value by Region (2022-2027)

8 Latin America Cooking Fat by Country
8.1 Latin America Cooking Fat Historic Market Size by Country
8.1.1 Latin America Cooking Fat Sales in Volume by Country (2016-2021)
8.1.2 Latin America Cooking Fat Sales in Value by Country (2016-2021)
8.2 Latin America Cooking Fat Forecasted Market Size by Country
8.2.1 Latin America Cooking Fat Sales in Volume by Country (2022-2027)
8.2.2 Latin America Cooking Fat Sales in Value by Country (2022-2027)

9 Middle East and Africa Cooking Fat by Country
9.1 Middle East and Africa Cooking Fat Historic Market Size by Country
9.1.1 Middle East and Africa Cooking Fat Sales in Volume by Country (2016-2021)
9.1.2 Middle East and Africa Cooking Fat Sales in Value by Country (2016-2021)
9.2 Middle East and Africa Cooking Fat Forecasted Market Size by Country
9.2.1 Middle East and Africa Cooking Fat Sales in Volume by Country (2022-2027)
9.2.2 Middle East and Africa Cooking Fat Sales in Value by Country (2022-2027)

10 Company Profiles and Key Figures in Cooking Fat Business
10.1 Crisco
10.1.1 Crisco Corporation Information
10.1.2 Crisco Introduction and Business Overview
10.1.3 Crisco Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.1.4 Crisco Cooking Fat Products Offered
10.1.5 Crisco Recent Development
10.2 Bunge
10.2.1 Bunge Corporation Information
10.2.2 Bunge Introduction and Business Overview
10.2.3 Bunge Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.2.4 Crisco Cooking Fat Products Offered
10.2.5 Bunge Recent Development
10.3 ADM
10.3.1 ADM Corporation Information
10.3.2 ADM Introduction and Business Overview
10.3.3 ADM Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.3.4 ADM Cooking Fat Products Offered
10.3.5 ADM Recent Development
10.4 Cargill
10.4.1 Cargill Corporation Information
10.4.2 Cargill Introduction and Business Overview
10.4.3 Cargill Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.4.4 Cargill Cooking Fat Products Offered
10.4.5 Cargill Recent Development
10.5 Olenex
10.5.1 Olenex Corporation Information
10.5.2 Olenex Introduction and Business Overview
10.5.3 Olenex Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.5.4 Olenex Cooking Fat Products Offered
10.5.5 Olenex Recent Development
10.6 Zeelandia
10.6.1 Zeelandia Corporation Information
10.6.2 Zeelandia Introduction and Business Overview
10.6.3 Zeelandia Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.6.4 Zeelandia Cooking Fat Products Offered
10.6.5 Zeelandia Recent Development
10.7 Puratos
10.7.1 Puratos Corporation Information
10.7.2 Puratos Introduction and Business Overview
10.7.3 Puratos Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.7.4 Puratos Cooking Fat Products Offered
10.7.5 Puratos Recent Development
10.8 Princes Group
10.8.1 Princes Group Corporation Information
10.8.2 Princes Group Introduction and Business Overview
10.8.3 Princes Group Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.8.4 Princes Group Cooking Fat Products Offered
10.8.5 Princes Group Recent Development
10.9 HAS Group
10.9.1 HAS Group Corporation Information
10.9.2 HAS Group Introduction and Business Overview
10.9.3 HAS Group Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.9.4 HAS Group Cooking Fat Products Offered
10.9.5 HAS Group Recent Development
10.10 Cai Lan Oils&Fats Industries
10.10.1 Company Basic Information, Manufacturing Base and Competitors
10.10.2 Cooking Fat Product Category, Application and Specification
10.10.3 Cai Lan Oils&Fats Industries Cooking Fat Sales, Revenue, Price and Gross Margin (2016-2021)
10.10.4 Main Business Overview
10.10.5 Cai Lan Oils&Fats Industries Recent Development
10.11 Tuong An Vegetable Oil
10.11.1 Tuong An Vegetable Oil Corporation Information
10.11.2 Tuong An Vegetable Oil Introduction and Business Overview
10.11.3 Tuong An Vegetable Oil Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.11.4 Tuong An Vegetable Oil Cooking Fat Products Offered
10.11.5 Tuong An Vegetable Oil Recent Development
10.12 Golden Hope Nha Be
10.12.1 Golden Hope Nha Be Corporation Information
10.12.2 Golden Hope Nha Be Introduction and Business Overview
10.12.3 Golden Hope Nha Be Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.12.4 Golden Hope Nha Be Cooking Fat Products Offered
10.12.5 Golden Hope Nha Be Recent Development
10.13 Tan Binh Vegetable Oil
10.13.1 Tan Binh Vegetable Oil Corporation Information
10.13.2 Tan Binh Vegetable Oil Introduction and Business Overview
10.13.3 Tan Binh Vegetable Oil Cooking Fat Sales, Revenue and Gross Margin (2016-2021)
10.13.4 Tan Binh Vegetable Oil Cooking Fat Products Offered
10.13.5 Tan Binh Vegetable Oil Recent Development

11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Cooking Fat Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Cooking Fat Industrial Chain Analysis
11.4 Cooking Fat Market Dynamics
11.4.1 Industry Trends
11.4.2 Market Drivers
11.4.3 Market Challenges
11.4.4 Market Restraints

12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Cooking Fat Distributors
12.3 Cooking Fat Downstream Customers

13 Research Findings and Conclusion

14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
  • FORMAT: PDF
  • PUBLISHED DATE: Jun, 2021
  • NO OF PAGES: 140